Chamomile Hibiscus & Citrus Moon Milk

Chamomile Hibiscus & Citrus Moon Milk

 This moon milk will have floral, tart, and citrusy notes that balance out the creamy base, making it perfect for winding down in the evening.

 

Ingredients

 3 tsp Serenity Tea Blend

1 cup milk (almond, oat, or dairy)

1-2 tsp honey or maple syrup (optional, to taste)

¼ tsp vanilla extract

Pinch of cinnamon

Pinch of turmeric

Edible flower petals for garnish

 

Preparation

1.      Heat the milk in a small saucepan over medium heat until it begins to simmer.

2.     Add the loose leaf tea in your preferred tea strainer or infuser. Let it steep for 5-7 minutes stirring occasionally.

3.     Strain the mixture to remove the tea.

4.     Stir in the honey or maple syrup, vanilla extract, cinnamon, and turmeric.

5.     Pour into a mug and garnish with edible flower petals and a dusting more of cinnamon and turmeric (optional).

 

 

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